Kit de test Solus Listeria Elisa
- Manufacturer
- PerkinElmer
- HTTS ref.
- HTS-SA-0063
- HTDS ref.
- KIT DE TEST SOLUS LISTERIA ELISA
- Division
- Sciences Analytiques

Gallery and technical drawings




Description
Présenté dans un format de dosage immunologique, Solus Listeria ™ est polyvalent et peut être utilisé manuellement ou en combinaison avec l’automatisation. Performant selon des normes élevées, Solus Listeria ™ est robuste, fiable et validé par l’AFNOR selon la norme ISO 16140. Il est recommandé aux laboratoires ayant un débit d’échantillonnage plus élevé d’utiliser la méthode automatisée Solus pour améliorer le flux de travail du laboratoire, en réduisant considérablement les interventions des techniciens et en augmentant la capacité de test.
Solus Listeria fournit aux laboratoires une méthode facile à utiliser, rentable et efficace pour la détection de Listeria dans des échantillons alimentaires et environnementaux.
Des tests rapides et précis pour la Listeria dans les échantillons alimentaires et environnementaux
Key features
- Efficacité accrue du laboratoire
- Réduction de la demande de ressources
- Réduction des déchets (respectueux de l’environnement)
- Très efficace lors de l’automatisation
- Interventions du technicien considérablement réduites
Technical specifications
- P
- (800) 762-4000 or 1 1 9 9
- l
- OA & 2nd agar, incubate for a 7 7
- 0,2ml
- 6 6 6 6
- 100 ml
- Solus Automated ProcessSolus Automated Process
- DS2000
- DS2 Automation 1
- STEP 1
- STEP 2 STEP 3 STEP 4 STEP 5 STEP 6 STEP 7
- RELM001
- Solus RELM 500 g
- Incubate
- Incubate Report +ve result
- ISO 11290
- 100 ml 0.1 ml Half Fraser Streak onto Read plates
- Timescale
- Day 0 Day 1 Day 2 Day 3 Day 4
- in 225 ml
- broth into kill, and test
- Incubation
- Incubation: Boil: Incubation: Incubation: Incubation: Read plate:
- i.e. Oxford
- further
- Fraser broth
- i.e. Oxford
- Product Code
- Product Description Pack Size
- SampleSample
- 8 8 8 8
- FBH003/FBH005
- Solus Half Fraser Broth 2 kg,10 kg
- Solus Automate
- Solus Aut
- Solus Listeria
- 25 g food 0.2 ml Half Fraser Take 1-2 ml heat
- A B C D E F G H
- A B C D E F G H A B C D E F G H A B C D E F G H
- HIGH THROUGHPUT
- EASY TO IMPLEMENT,
- Negative Control
- Positive Control Blank Well Sample wells Positive (After Substrate Addition) Positive (After Stop Solution Addition)
- 30 °C 22-26 hrs.
- 30 °C 22-26 hrs. -ve confirm
- 37 °C 21-27 hrs.
- 37 °C 21-27 hrs. confirm -ve
- Half Fraser broth
- 10 ml RELM
- laboratory tasks.
- Dynex DS2 (PTM) program certificate number 041601 for the
- Workflow Comparison
- Solus Listeria vs ISO 11290
- www.perkinelmer.com
- 2 2 10 10
- 100 mlml100 ml100 ml
- broth in to 10 ml 1 1 OA & 2 agar,
- FOR BETTER EFFICIENCY
- EASY TO USE
- Waltham, MA 02451 USA
- 8 8
- 1 2 3 4 53 6 7 8 9 1011 12
- 13 2 3 4 5 6 7 8 9 1011 12 3 1 2 3 4 5 6 7 8 931011 12 1 2 3 4 5 6 7 8 9 1011 12
- RESULTS AVAILABLE IN 46 HOURS
- WITH A SINGLE ASSAY
- EFFICIENT LISTERIA TESTING –
- TEST MULTIPLE MATRICES
- time to carry out other essential
- PERFORMANCE TESTED
- instrument. A single DS2 processes
- LIS-0096S Solus Listeria ELISA 96 wells
- two 96-well plates simultaneously,
- LIS-0480S Solus Listeria ELISA 480 wells
- increasing the capacity for testing.
- Efficient
- versatile and can be used manually or in conjunction with
- to negative/presumptive positive results post selective
- Presented in an immunoassay format, Solus Listeria ELISA is
- that delivers results in around 46 hours, including 2 hours
- automation. Performing to high standards, Solus Listeria ELISA
- enrichment. Plus, you’ll benefit from an assay that’s:
- For sales and support contacts, please visit www.solusscientific.com12
- 12 6
- Streak ontoSolus Automated ProcessRead plates orSolus Automated Process6
- 6 Read plates
- 30 °C, 22-26 hrs. 30 °C, 22-26 hrs.85-100 °C,15-20 min. 37 °C, 30 min.
- 37 °C, 30 min. 20-25 °C, 30 min. 450 nm
- Add sample to Half Transfer 0.2 ml Transfer1ml culture Pipette 100 μl sample
- Wash plate and add Wash plate and add Add 100 μl of
Applications
- Contrôle de production agroalimentaires
- Tests environnementaux
Standards and compliance
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